Dear Poor Lucky Me,
As an on-the-go American, I cannot tell you how many times I’ve found myself fumbling with a traditional ketchup packet. Where can I squeeze out the condiment? How can I get my large fingers to open the packet?
Thank you Heinz! Now I’ve got an easy open packet with room to dip!
When do you think this will be available for mayonnaise? What other inventions do you see in the future that could improve my non-stationary eating habits?
Signed,
On The Go
Dear On The Go,
Heinz sure is at the forefront of condiment innovation. They’ve come up with this idea only 37 years after the first ketchup packet hit the scene. That is an unsubstantiated historical fact of course but the point is I’m being sarcastic. Anyone who’s been a road trip knows the time for a reinvented ketchup packet is long over due.
That being said, I am eager to see other innovations arise from this. For instance:
-Soda in a tube (spill proof)
-Pizza in a tube (spill proof)
-Mayonnaise solid singles (like American cheese but with solid mayo)
-Non-finger-staining Cheetos, Doritos (Nacho cheese and Cool Ranch flavor), and Cheese Puffs
-Combos (original and pizza flavor) with built in laxatives (hours on the road can funk up your digestive system)
And more! The possibilities are endless! Food science companies shouldn’t rest until they have found us the quickest and easiest way to consume massive amount of calories.
Sincerely,
Poor Lucky Me